Red Carpet Report: Andre’s Bistro + Bar


Celebrity chef Andre Rochat is really going to make his guests feel happy with the Happy Hour pricing he’s introduced at his new Andre’s Bistro & Bar that mixes French bistro and American tavern cuisine on South Fort Apache Road.

From 3:30 to 6 p.m. daily, he has seven menu highlights, none more than $10, to go with 10 beverages and wine by the glass, from which he deducts $2 from the regular price. Draft and bottled beers are $1 off. I recommend taste treats escargot ($10) and duck fat French fries ($5).

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